French Fingerling Potato

Small, super tender and perfect for boiling and roasting, French Fingerling potatoes are popular with chefs and specialty cooks. These tender potatoes are red skinned and have golden flesh with pink marbling. The flavor is buttery, earthy and robust. French Fingerlings are ready to harvest mid-season and store better than most fingerling types. Why Grow Potatoes? For the rich, freshly harvested flavor! Grow varieties that aren't available at the market Choose size, color and use varieties tailored to your favorite recipes French Fingerlings are delicious roasted whole with olive oil, salt, pepper and a sprinkling of herbs This potato variety is resistant to common scab Potatoes can be grown in the garden, in tubs, half whiskey barrels, horticultural fabric bags and other large containers - use your imagination!